Posts Tagged ‘Cactus’
Argan Oil And Cactus Oil Are The Two New Revolutionary Natural Skincare And Haircare Products
Cover Meter ConcreteArgan Oil And Cactus Oil Are The Two New Revolutionary Natural Skincare And Haircare Products
Organic argan oil from Morocco
Obtained from the fruit of the argan tree.
Region of the argan tree in the culture of fund 700000-800000 hectares in the south-west of Morocco, is a sort of unspecified number of people. The nuts are crushed to obtain oil argan useful. The rest is used for purposes such as livestock feed and global warming.
Berber women in the region were the production and use of argan oil for centuries for food andFor products in Morocco.
Citizens abroad are increasingly interested in this oil is for its cosmetic and nutritional qualities. Argan reasonably long life of about 150 to 200 years because of their strength properties. The argan tree is itself amended to thrive and survive in hot, dry in south-western regions of Morocco. To find the roots of the argan tree is far enough water into the ground to collect water in aonce useful to preserve the soil, soil erosion control and limit progress in the desert area. The argan tree not only keeps the proportion of nature, but also help people economically. In 1999, UNESCO added the argan tree in the World Heritage List.
More than a third of the argan trees have disappeared in less than 100 years. The argan tree has fruits that are green in appearance. They seem like an olive but are larger and round. There is a rigid hull nutbetween the fruit that is about one quarter the weight of the meat production. The fruit of the argan nut can have more than three grains is the source of organic argan oil
The process for the production of argan oil is long and hard as it is done manually by humans. The processes involved in getting the nut of the fruit and then break the hard shell to collect the nuclei. The almonds are roasted and then warming the earth in a circular stonewheel.
Subsequently, nuclei were hand-mixed with water to form a soft dough. And 'from the crowd that had been extracted oil is obtained by hand. Mechanical presses have been introduced to make argan oil. The scope of work of processing printed alternately saved a lot of time to produce a liter of oil. The press has been timely and removal of abrasive grains are roasted. The life of the oil obtained is verythat water is not added to the dough and the extra is removed. Nuts from the procedure is time lies done manually. No heat or solvents used for extraction of oil. Moroccan argan oil is slightly darker than olive oil and a fruity flavor.
Moroccan argan oil
Morocco is the oil obtained from the fruit of the argan tree which grows only in very few places on earth. This tree is native to Morocco. The advantages ofthis oil to keep the skin have been known as the female shaft Morocco from Morocco. Today, research reports have shown that argan oil is a good reason. Argan oil benefits to skin:
Normal use of argan oil have soft skin at the same time, eliminates many skin problems. Using a series of advantages and some are listed below:
It has components such as polyunsaturated fatty acids and vitamin E are antioxidants. Theoxygenation of the cells of the component using argan oil helps to reduce the impact of free radicals. The components of argan oil acts as a level of care of the skin resulting in skin nutrients back into the cells.
This is a very good skin moisturizer. Argan oil as a moisturizer, is known to be more advantageous than other factors such as oil and shea butter oilve. behaves this way because cholesterol is present in the oil. Wonderfulmeasure of argan oil fatty acids.
Moroccan oil is competent to control the process of tallow, grease released by the sebaceous glands of the skin. Fat can increase the softness of the skin and can be unpleasant for humans for oily skin. can reduce the appearance of oily skin oily.
For pain associated with acne, argan oil is known to be reasonably effective, as it has disinfectant properties. The application of organic argan oil
reduces the skinredness and pain. Which has the qualities to cure skin problems like eczema, psoriasis and others.
And 'effective in maintaining a balanced level of pH for the skin. You can also protect the skin against the sun, pollution, stress, smoking, which have negative effects on the skin.
is useful to hide the scars caused by skin disorders like acne, chicken pox, and in one case the scars left after a couple of burns.
Aging has the effect of making the skin firm and the generationwrinkles on the outer surface of the skin. Rehrdrated skin with repeated use of argan oil and the effects in less wrinkles, skin more elastic and firm. Because of its anti-aging compounds, which works to bridge the gaps in the skin, but to eliminate wrinkles.
Throughout pregnancy, prolong the signs appear on the stomach, the skin loses its flexibility on the actual characteristics of the skin due to stretching. Throughout pregnancy, the use of argan oil may make your skin moreFlexible, reduction of stretch marks on the skin surface.
Mineral dust tend to dry out the skin with the routine use of such property. This difficulty can be avoided with the help of argan oil. All you have to do is use one or two drops of argan oil in the skin 5 minutes before using mineral makeup. Argan oil will keep the skin moist and not dry your skin.
In addition to its usefulness for the skin, Moroccan argan oil is also useful for hair and nails.Brittle nails can regain their effectiveness in the use of argan oil. Helps eliminate dandruff and prevents hair loss.
Argan oil News
These are the nuts of the argan tree (Argania spinosa).
Argan tree is simply in the south-west of Morocco, few people are aware of this tree. The argan nuts are divided to give an oil with many benefits. The rest is used to feed cattle and walnut shells for heating.
Acenturies, Berber women of the region have produced argan oil which was used for the ingestion and traditional Moroccan medicine.
People abroad are increasingly involved in this oil for its decoration and nutrition. The argan tree is very resistant in nature and therefore can live 200 years. It 'absolutely appropriate for the uselessness of the south-west of Morocco. The argan tree has roots that can pierce the ground to findWater stops soil erosion and prevent the progression of the desert. The argan tree plays a key role in maintaining the status of the population and economic balance bionomical. World Heritage List also the argan tree, has added to his record in 1999 by UNESCO.
Argan many people went in less than 100 years. The fruit of the argan tree are green. The argan tree has large round fruit. It is in a nut shell is toughalmost a quarter of the weight of the meat production. Organic argan oil is obtained from the nuclei formed in the nut. The process for the production of argan oil is a very difficult and laborious process, done by hand. The steps are to get the nut of the fruit and then separated from the hard layer to collect the nuclei. The almonds are roasted over a low heat heating cooling, and ground in a stone mill rotating arm.
A paste is made from a mixture of toasted almondswith water. The man can extract argan oil from this mixture by hand. Default machines have been introduced recently for the argan oil. This greatly reduces the time required to produce 1 liter of oil. Once the beans are roasted, the press is concerned with mechanical abrasion and removal. The amount of extracted oil has increased dramatically in some way, adding more water to the paste and oil can be stored for a long period of time. The overwhelming momentprocess, break the nuts, is still done by hand. Neither the heat or solvents used for extraction of oil. Moroccan argan oil obtained knows nuts and has a darker color of the olives.
The history of the argan tree
"Argan," better known as the argan tree is a wild, rustic and resistant small trees with thorny branches, which grows only in southwestern Morocco in the Berber region, which includes the city of Essaouira, Agadir,Taroudant and Tafraout.
Its origins date back to about 80 million years, back when dinosaurs roamed the earth. The argan tree has an area of approximately 3,000 square miles (about 20 million trees).
Because it is in danger, the argan tree has been classified as World Heritage by UNESCO in the world and is actively protected to preserve the virtues of this unique and extraordinary national emblem.
In fact, the argan tree canused in various ways. Each part or product of the plant can be used as a source of income or food. The tree of incredible ecological and physiological properties that make it virtually the only species adapted to survive in these arid and semi-arid.
When it comes to land and pastures, conservation and the fight against erosion and desertification, which is located near irrepleacable.
With its roots, which can be several meters long, this beautiful tree has a key rolesoil conservation, which is enriched with organic matter of leaves falling. Researchers have identified up to 100 different varieties of plants under a argan tree, and survival can be explained only by their refuge.
The argan tree is not sensitive to heat and requires very little water. Its roots can reach 30 meters in length to reach the deep aquifer. In the case of drought, the argan tree is losing leaves to resist evaporationprocess and enter the "sleep mode". When humidity increases, is suddenly alive.
However, it is important to note that the argan tree can produce between 10 and 30 pounds of fruit per year and produce one liter of argan oil, 38 pounds of fruit are needed, or 2.6 pounds of grain .
The argan tree has survived for thousands of years and its history is closely interwoven with that of Morocco. Therefore, it has become the treasure of the Berber regions of theThe south of Morocco.
Argan oil and virtue
100% argan oil is extracted from the argan tree oil edible natural.
The biological and nutritional qualities of this oil are excellent, and many cosmetics, food and pharmacological properties.
For centuries, Berber women have been produced to ensure the food needs of the local population. Traditionally, it is used for its daily beauty needs.
The virtues of naturalArgan oil has been proven by numerous scientific studies in Morocco, Europe and other continents.
Its main components are known for their biochemical health benefits.
Argan oil is one of the oils of the rarest and most expensive in the world. It 'been shown that the beauty of the oil market more efficient for all treatments for face, hair, nails and body.
Argan oil is a natural treasure of rare and unique. Rich in vitamin E, is particularly recommended for dry or agingskins.
Probably the best way to revitalize your skin. The effectiveness of the secrets of her beauty has shown over and over again through the centuries.
Eastern money under an elixir, argan oil offers relaxation, beauty and well being.
This is a rare and precious treasure, which has become very popular. Rich in vitamin E, it nourishes the skin and keeps its elasticity.
It works wonders on wrinkles and dry skin, and reducesvisible scars.
And 'rich in natural ingredients, which play an important role in cell renewal.
As for the Moroccan traditional medicine, Argan oil is used to counteract the negative effects of age and climate in the body.
Helps eliminate acne smallpox, chicken, cereal and skin irritations, such as stretch marks, chapped skin and burns.
Also used for hair care, promotion of gloss and shine. What nourishes the hair brittle and dull in depth, andimprove their growth, giving them greater endurance.
Argan oil has no equal when it comes to treatment for fragile and brittle nails.
And, finally, that relieves pain and is very popular for body massage
We offer two brands of argan oil, argan oil, food and cosmetic argan oil.
Argan oil undergoes a process of roasting food that sets him apart from argan oil cosmetics. Its delicious flavor of roasted hazelnuts and almonds, which gives it its most attractive is dark and the smellvery special. He has exceptional qualities physiological.
Cosmetic argan oil, however, has a strong odor. It 's almost odorless and its color is lighter than the food of argan oil.
The virtues of argan oil:
♦ argan oil stabilizes cholesterol, lowering bad cholesterol and increase good cholesterol.
♦ Reduce hypertension.
♦ It has properties that suppress appetitethe fight against obesity (when consumed with meals in the morning).
♦ It has a positive effect on liver function.
♦ It 'neutralizes free radicals and protects tissues.
♦ It enlivens and stimulates the transfer and oxygenation of the cells, improving the quality of the intercellular cement.
• Work to reduce dryness and the physiological aging of the skin (wrinkles), restoring the hydro-lipid film and the increased contributions of nutrientscellular level. Even schottenol, which was found to have anticancer properties.
• Used to treat chronic earaches or deafness.
• Used to reduce the risk of myocardial infarction and cardiovascular problems.
♦ It is recommended when the risk of atherosclerosis are present.
♦ It 'used for rheumatism and joint pain (arthritis).
♦ It is recommended in cases of sterility (azoospermia) and when there are no risksmiscarriages (general use).
♦ Stimulates brain functions and development.
♦ It 'also used for infants and children massage.
02.04 biochemical composition of argan oil
Studies of the argan tree has been widely reported in recent years. In this chapter we try to show interesting nutritional and therapeutic properties of argan oil cosmetics.
Its chemical composition is interesting glyceric acid (99%)and (1%) unsaponifiable.
80% of fatty acids in argan oil are unsaturated fatty acids. Respectively, oleic and linoleic acids account for 45% and 35% of the total, which gives the good oil diet. Linoleic acid is an essential fatty acid because it can not be synthesized by the body. Dietary intake is the only source. Recent studies by nutrition scientists have shown that essential fatty acids (linoleic, linolenic, etc. ..) are the biological precursors of prostaglandins,intracellular hormones. That have a key role in the regulation of various cellular systems, in particular the exchange of the cell membrane.
Essential fatty acids play a role in the barrier function of skin permeability. A deficiency of fatty acids, which is inevitable with age, the causes of aging skin, causing drought and loss of skin elasticity and helps the appearance of wrinkles. Tackling the shortage of essential fatty acids reduces skinthe aging process.
Unsaponifiables contain hydrocarbons, 37.5% of carotenes, tocopherols, 7.5%, 20% triterpenes, 20% methyl sterols and sterols and 6.5% of the xanthophylls.
The search for pro-vitamin A in the form of trans-carotene in argan oil was negative.
And 'rich in tocopherols, 620 mg / kg (olive oil: 320mg/kg). Vitamin E is known for its eutrophic. Contribute to a normal diet and normal balanced development of allbody.
The village includes tirucallol of amyrin triterpene and butyrospermol. The sterol fraction is composed mainly of spinasterol and schottenol. These sterols are rarely found in vegetable oils. Some authors schottenol is active in a particular installation (Agyratum conyzoides), whose sap is used in India for the treatment of various skin diseases. In this case, Ipomopsis aggregate schottenol glucoside was found to have anticancer propertiesproperties.
The chemical composition of argan oil as described above has prompted the investigation focused on its own merits. As for conservation, the work of Chimi et al. (1994) have shown that it is resistant to auto-oxidation process much better than the olive oil with polyphenols (56mg/kg) and content of tocopherols (620mg/kg).
The nutrition survey Belcadi Live (1994) This study has shown that.:
– The contribution of argan oil leads to aModifiaction PUFAs similar to that caused by a membrane of peanut oil.
– The oil, which is relatively rich in vitamin E, leads to stimulation of enzymes associated with detoxification and antioxidant defense of cells. This results in a decreased susceptibility to peroxidation of the membrane, which is, according to some authors, the cause of aging. [Sohal and Allen, 1990; Shigenega and Ames, 1992; Harman, 1992].
The traditional use of argan oil for skin caredry skin and normal aging prompted some French laboratories to incorporate into cosmetic products. It 'is currently used by pharmaceutical companies Rocher (Argan line) Yves (Acacian line) and Colgate Palmolive (soap Dermatologists "Alti").
Conclusion:
Virgin argan oil is distinguished by its chemical composition is characterized by:
♦ A major cause of high levels of unsaturated oleic and linoleic acid. This essential fatty acid (fromOmega-6) should be supplemented with omega-3 fatty acids to improve the nutritional value of argan oil.
♦ A large amount of tocopherols, which helps to protect the oil during storage and during the cooking process, and offers good food contribution of antioxidants.
♦ A fraction of the oil sterols large and important anti-cancer therapeutic potential.
♦ A fraction containing triterpene alcohol lupeol, withwell-established anti-inflammatory properties.
Cover Meter Concrete
Argan Oil And Cactus Oil Are The Two New Revolutionary Natural Skincare And Haircare Products
Cover Meter ConcreteArgan Oil And Cactus Oil Are The Two New Revolutionary Natural Skincare And Haircare Products
Organic argan oil from Morocco
Obtained from the fruit of the argan tree.
Region of the argan tree in the culture of fund 700000-800000 hectares in the south-west of Morocco, is a sort of unspecified number of people. The nuts are crushed to obtain oil argan useful. The rest is used for purposes such as livestock feed and global warming.
Berber women in the region were the production and use of argan oil for centuries for food andFor products in Morocco.
Citizens abroad are increasingly interested in this oil is for its cosmetic and nutritional qualities. Argan reasonably long life of about 150 to 200 years because of their strength properties. The argan tree is itself amended to thrive and survive in hot, dry in south-western regions of Morocco. To find the roots of the argan tree is far enough water into the ground to collect water in aonce useful to preserve the soil, soil erosion control and limit the progress in the desert. The argan tree not only keeps the proportion of nature, but also help people economically. In 1999, UNESCO added the argan tree in the World Heritage List.
More than a third of the argan trees have disappeared in less than 100 years. The argan tree has fruits that are green in appearance. They seem like an olive but are larger and round. There is a rigid hull nutbetween the fruit that is about one quarter the weight of the meat production. The fruit of the argan nut can have more than three grains is the source of organic argan oil
The process for the production of argan oil is long and hard as it is done manually by humans. The processes involved in getting the nut of the fruit and then break the hard shell to collect the nuclei. The almonds are roasted and then warming the earth in a circular stonewheel.
Subsequently, nuclei were hand-mixed with water to form a soft dough. And 'from the crowd that had been extracted oil is obtained by hand. Mechanical presses have been introduced to make argan oil. The scope of work of processing printed alternately saved a lot of time to produce a liter of oil. The press has been timely and removal of abrasive grains are roasted. The life of the oil obtained is verythat water is not added to the dough and the extra is removed. Nuts from the procedure is time lies done manually. No heat or solvents used for extraction of oil. Moroccan argan oil is slightly darker than olive oil and a fruity flavor.
Moroccan argan oil
Morocco is the oil obtained from the fruit of the argan tree which grows only in very few places on earth. This tree is native to Morocco. The advantages ofthis oil to keep the skin have been known as the female shaft Morocco from Morocco. Today, research reports have shown that argan oil is a good reason. Argan oil benefits to skin:
Normal use of argan oil have soft skin at the same time, eliminates many skin problems. Using a series of advantages and some are listed below:
It has components such as polyunsaturated fatty acids and vitamin E are antioxidants. Theoxygenation of the cells of the component using argan oil helps to reduce the impact of free radicals. The components of argan oil acts as a level of care of the skin resulting in skin nutrients back into the cells.
This is a very good skin moisturizer. Argan oil as a moisturizer, is known to be more advantageous than other factors such as oil and shea butter oilve. behaves this way because cholesterol is present in the oil. Wonderfulmeasure of argan oil fatty acids.
Moroccan oil is competent to control the process of tallow, grease released by the sebaceous glands of the skin. Fat can increase the softness of the skin and can be unpleasant for humans for oily skin. can reduce the appearance of oily skin oily.
For pain associated with acne, argan oil is known to be reasonably effective, as it has disinfectant properties. The application of organic argan oil
reduces the skinredness and pain. Which has the qualities to cure skin problems like eczema, psoriasis and others.
And 'effective in maintaining a balanced level of pH for the skin. You can also protect the skin against the sun, pollution, stress, smoking, which have negative effects on the skin.
is useful to hide the scars caused by skin disorders like acne, chicken pox, and in one case the scars left after a couple of burns.
Aging has the effect of making the skin firm and the generationwrinkles on the outer surface of the skin. Rehrdrated skin with repeated use of argan oil and the effects in less wrinkles, skin more elastic and firm. Because of its anti-aging compounds, which works to bridge the gaps in the skin, but to eliminate wrinkles.
Throughout pregnancy, prolong the signs appear on the stomach, the skin loses its flexibility on the actual characteristics of the skin due to stretching. Throughout pregnancy, the use of argan oil may make your skin moreFlexible, reduction of stretch marks on the skin surface.
Mineral dust tend to dry out the skin with the routine use of such property. This difficulty can be avoided with the help of argan oil. All you have to do is use one or two drops of argan oil in the skin 5 minutes before using mineral makeup. Argan oil will keep the skin moist and not dry your skin.
In addition to its usefulness for the skin, Moroccan argan oil is also useful for hair and nails.Brittle nails can regain their effectiveness in the use of argan oil. Helps eliminate dandruff and prevents hair loss.
Argan oil News
These are the nuts of the argan tree (Argania spinosa).
Argan tree is simply in the south-west of Morocco, few people are aware of this tree. The argan nuts are divided to give an oil with many benefits. The rest is used to feed cattle and walnut shells for heating.
Acenturies, Berber women of the region have produced argan oil which was used for the ingestion and traditional Moroccan medicine.
People abroad are increasingly involved in this oil for its decoration and nutrition. The argan tree is very resistant in nature and therefore can live 200 years. It 'absolutely appropriate for the uselessness of the south-west of Morocco. The argan tree has roots that can pierce the ground to findWater stops soil erosion and prevent the progression of the desert. The argan tree plays a key role in maintaining the status of the population and economic balance bionomical. World Heritage List also the argan tree, has added to his record in 1999 by UNESCO.
Argan many people went in less than 100 years. The fruit of the argan tree are green. The argan tree has large round fruit. It is in a nut shell is toughalmost a quarter of the weight of the meat production. Organic argan oil is obtained from the nuclei formed in the nut. The process for the production of argan oil is a very difficult and laborious process, done by hand. The steps are to get the nut of the fruit and then separated from the hard layer to collect the nuclei. The almonds are roasted over a low heat heating cooling, and ground in a stone mill rotating arm.
A paste is made from a mixture of toasted almondswith water. The man can extract argan oil from this mixture by hand. Default machines have been introduced recently for the argan oil. This greatly reduces the time required to produce 1 liter of oil. Once the beans are roasted, the press is concerned with mechanical abrasion and removal. The amount of extracted oil has increased dramatically in some way, adding more water to the paste and oil can be stored for a long period of time. The overwhelming momentprocess, break the nuts, is still done by hand. Neither the heat or solvents used for extraction of oil. Moroccan argan oil obtained knows nuts and has a darker color of the olives.
The history of the argan tree
"Argan," better known as the argan tree is a wild, rustic and resistant small trees with thorny branches, which grows only in southwestern Morocco in the Berber region, which includes the city of Essaouira, Agadir,Taroudant and Tafraout.
Its origins date back to about 80 million years, back when dinosaurs roamed the earth. The argan tree has an area of approximately 3,000 square miles (about 20 million trees).
Because it is in danger, the argan tree has been classified as World Heritage by UNESCO in the world and is actively protected to preserve the virtues of this unique and extraordinary national emblem.
In fact, the argan tree canused in various ways. Each part or product of the plant can be used as a source of income or food. The tree of incredible ecological and physiological properties that make it virtually the only species adapted to survive in these arid and semi-arid.
When it comes to land and pastures, conservation and the fight against erosion and desertification, which is located near irrepleacable.
With its roots, which can be several meters long, this beautiful tree has a key rolesoil conservation, which is enriched with organic matter of leaves falling. Researchers have identified up to 100 different varieties of plants under a argan tree, and survival can be explained only by their refuge.
The argan tree is not sensitive to heat and requires very little water. Its roots can reach 30 meters in length to reach the deep aquifer. In the case of drought, the argan tree is losing leaves to resist evaporationprocess and enter the "sleep mode". When humidity increases, is suddenly alive.
However, it is important to note that the argan tree can produce between 10 and 30 pounds of fruit per year and produce one liter of argan oil, 38 pounds of fruit are needed, or 2.6 pounds of grain .
The argan tree has survived for thousands of years and its history is closely interwoven with that of Morocco. Therefore, it has become the treasure of the Berber regions of theThe south of Morocco.
Argan oil and virtue
100% argan oil is extracted from the argan tree oil edible natural.
The biological and nutritional qualities of this oil are excellent, and many cosmetics, food and pharmacological properties.
For centuries, Berber women have been produced to ensure the food needs of the local population. Traditionally, it is used for its daily beauty needs.
The virtues of naturalArgan oil has been proven by numerous scientific studies in Morocco, Europe and other continents.
Its main components are known for their biochemical health benefits.
Argan oil is one of the oils of the rarest and most expensive in the world. It 'been shown that the beauty of the oil market more efficient for all treatments for face, hair, nails and body.
Argan oil is a natural treasure of rare and unique. Rich in vitamin E, is particularly recommended for dry or agingskins.
Probably the best way to revitalize your skin. The effectiveness of the secrets of her beauty has shown over and over again through the centuries.
Eastern money under an elixir, argan oil offers relaxation, beauty and well being.
This is a rare and precious treasure, which has become very popular. Rich in vitamin E, it nourishes the skin and keeps its elasticity.
It works wonders on wrinkles and dry skin, and reducesvisible acne scars.
It is rich in natural ingredients that play an important role in cellular renewal.
In the traditional Moroccan materia medica, argan oil is used to counter the negative effects of age and the climate on the body.
It promotes the eradication of acne, chicken pox, pimples and other various skin irritations such as stretch marks, chaps and burns.
It is also used for hair care, by promoting shine and lustre. It nourishes brittle and dull hair in depth, and strengthens their growth, giving them added resistance.
Argan oil has no equal when it comes to treating brittle and fragile nails.
And finally, it relieves joint pains and is valued for body massages
We offer two brands of Argan oil: Dietary argan oil and cosmetic argan oil.
Dietary argan oil undergoes a roasting process which differentiates it from cosmetic argan oil. Its delicious hazelnut and grilled almond taste, which gives it its deeper tint and tempting odour, is very distinctive. It possesses outstanding physiological qualities.
Cosmetic argan oil, on the other hand, doesn’t have a strong odour. It is almost odourless and its colour is lighter than dietary argan oil.
The virtues of argan oil:
♦ Argan oil stabilizes hypercholesterolemia by reducing the levels of bad cholesterol and increasing the levels of good cholesterol.
♦ It reduces hypertension.
♦ It possesses appetite-suppressant properties that combat obesity (when consumed during the morning meal).
♦ It acts positively on liver function.
♦ It neutralizes free radicals and protects connective tissues.
♦ It revives and stimulates cellular transfers and oxygenation by improving the quality of intercellular cement.
• It works to mitigate the drying and physiological aging of the skin (anti-wrinkle properties) by restoring the hydrolipidic film and by increasing nutritive contributions at the cellular level. It also contains Schottenol, which has been found to have anti-cancerous properties.
• it is used to treat chronic deafness and ear aches.
• It is used to reduce risks of myocardial infarction and cardio-vascular problems.
♦ It is recommended when risks of atherosclerosis are present.
♦ It is used for rhumatisms and joint pains (osteoarthritis).
♦ It is recommended in cases of sterility (azoospermia) and when there are risks of miscarriages (general medecine uses).
♦ It stimulates and develops cerebral functions.
♦ It is also used to massage newborns and infants.
2.4 Biochemical composition of argan oil
Research studies conducted on the argan tree have been widely reported on these past few years. In this chapter we aim to show you the interesting nutritional, cosmetic and therapeutic properties of argan oil.
Its chemical composition is interesting: it’s (99%) glyceric acid and (1%) non-saponifiable.
80% of the fatty acids in argan oil are unsaturated acids. Respectively, the oleic and linoleic acids make up 45% and 35% of the total, which gives the oil excellent dietary qualities. Linoleic acid is an essential fatty acid, because it cannot be synthesized by the body. Food intake is the only source. Recent studies performed by nutritionists have shown that essential fatty acids (linoleic, linolenic, etc…) are biological precursors of prostaglandins, intracellular hormones. These play a fundamental role regulating different cellular systems, especially cellular membrane exchanges.
Essential fatty acids play a role in the permeability and in the barrier function of the skin. A deficiency in fatty acids, which becomes inevitable with age, causes skin aging, which translates into dryness and the loss of cutaneous elasticity and enables the appearance of wrinkles. Reversing the deficiency in essential fatty acids slows down the cutaneous aging process.
The non-saponifiable substances contain hydrocarbons, 37.5% of carotenes, 7.5% of tocopherols, 20% of triterpene, 20% of methyl sterols and sterols, and 6.5% of xantophyll.
The search for provitamin A, in the form of trans-carotene, in argan oil was negative.
It is rich in tocopherols: 620 mg/kg (olive oil: 320mg/kg). Vitamin E is known for its eutrophic properties. It contributes to a normal nutritional balance and the steady development of the entire organism.
The triterpenic fraction is made up of Tirucallol, of Amyrine and Butyrospermol. The sterolic fraction is primarily made up of Spinasterol and Schottenol. These sterols can rarely be found in vegetable oils. According to certain authors, Schottenol is active in a particular plant (Agyratum conyzoides) whose sap is used in India to treat various skin ailments. In the case of the Ipomopsis aggregata species, the Schottenol glucoside has been found to have anti-cancerous properties.
The chemical composition of argan oil that we have just described has fueled well targeted research on its intrinsic qualities. In terms of preservation, the works of Chimi et al. (1994) have shown that it resists the autooxydation process much better than olive oil, thanks to its polyphenol (56mg/kg) and tocopherol (620mg/kg) contents.
The nutritional study was performed in vivo by Belcadi (1994).This study has shown that:
- The intake of argan oil leads to a modifiaction of the membranous PUFAs comparable to that caused by peanut oil.
- This oil, which is relatively rich in Vitamin E, elicits the stimulation of enzymatic activity linked to the detoxification and antioxidant defense of cells. This results in a reduction of the membranous susceptibility to peroxydation which is, according to some authors, the cause of aging. [Sohal and Allen,1990; Ames and Shigenega 1992; Harman 1992].
The traditional use of argan oil to treat cutaneous dryness and the physiological aging of the skin has motivated some French laboratories to incorporate it in cosmetic products. It is currently being used by Galenique (Argan line), Yves Rocher (Acaciane line) and by Colgate Palmolive (dermatological soap ‘Antinea’).
Conclusion:
Virgin argan oil stands out thanks to its specific chemical composition characterized by:
♦ A significant unsaturation due to high levels of oleic and linoleic acids. This essential fatty acid (from the omega 6 series) must be complemented by omega 3 fatty acids to improve the nutritional value of argan oil.
♦ A wealth of tocopherols which helps with the preservation of the oil during storage and throughout the culinary processes, and insures a good dietary contribution of antioxidants.
♦ A sterolic fraction giving the oil potentially sizable therapeutic and anti-cancerous virtues.
♦ A fraction of Triterpen alcohols containing lupeol, endowed with well-established anti-inflammatory properties.
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